Dr. David Carpenter
Make Sure to Watch His Video - Excellent!

“This [alkalizing] program contains a whole new way of looking at diet and nutrition. When followed, it leads to a healthy, lean, trim body and an enhanced level of wellness, energy and mental clarity most people have not experienced previously. ”
“Based on years of research and observation, we have concluded that over acidification of the body is the underlying cause of all disease. Because many people consume a diet primarily comprised of acid forming foods, (i.e. sugars, meat, dairy, yeast breads, coffee, alcohol, starches, etc.) rather than whole plant foods, they are frequently sick and tired”
“In my experience, Kangen Water™ supercharges your nutritional program better than anything. Water is the key and this [Enagic® Kangen™ Water] is the best water I know of. Anyone who gives it an honest try will experience it in their own health, without question!” ~Dr. Dave Carpenter, Naturopathic Physician (5)
“Based on years of research and observation, we have concluded that over acidification of the body is the underlying cause of all disease. Because many people consume a diet primarily comprised of acid forming foods, (i.e. sugars, meat, dairy, yeast breads, coffee, alcohol, starches, etc.) rather than whole plant foods, they are frequently sick and tired”
“In my experience, Kangen Water™ supercharges your nutritional program better than anything. Water is the key and this [Enagic® Kangen™ Water] is the best water I know of. Anyone who gives it an honest try will experience it in their own health, without question!” ~Dr. Dave Carpenter, Naturopathic Physician (5)
Horst Filtzer

Dr. Filtzer received his MD degree cum laude from Harvard University in 1965. He did his internship at the Boston City Hospital from 1965 – 1966 and served the military with the Republic of Vietnam and Brooke Army Medical Center until the end of 1968. He was awarded three Bronze Stars for Valor, the Army Commendation Medal and the Combat Medics Badge.
Dr. Filtzer completed training in General and Vascular Surgery and became Department Chairman at Cambridge Hospital, a Harvard teaching hospital. He is Board Certified in General and Vascular Surgery. Dr. Filtzer’s very active surgical practice extended for over 35 years. In May of 2009 he retired from surgery.
Currently active in advancing the use of Kangen Water® as a great benefit to all mankind. He is also Director of the Wound Care Center in Western Arizona Regional Medical Center, Bullhead City, AZ.
Dr. Filtzer completed training in General and Vascular Surgery and became Department Chairman at Cambridge Hospital, a Harvard teaching hospital. He is Board Certified in General and Vascular Surgery. Dr. Filtzer’s very active surgical practice extended for over 35 years. In May of 2009 he retired from surgery.
Currently active in advancing the use of Kangen Water® as a great benefit to all mankind. He is also Director of the Wound Care Center in Western Arizona Regional Medical Center, Bullhead City, AZ.
Dr. Hidemitsu Hayashi
Director of the Water Institute, Tokyo

“Bad diets such as meat and potatoes, fried foods, soft drink colas, and sugars build up acid salts in the body. Often these deposits, by having to be stored away from the blood flow, can remain in the body for decades. I recommend the consumption of ionized alkaline water, which will slowly and gently wash these salts away.”
Christopher Vasey, N.D.
Author of The Water Prescription

“The hydrating capacity of water can be enhanced by adding a structuring agent. The structuring formula is composed of ionic minerals that organize and reduce the water molecules, holding them together in small clusters, to facilitate their flow through thecell membranes.”